Cheese sauce

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sweetpea24
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Posted: Sun Jan 22, 2012 4:27 pm 
Post subject: Cheese sauce
Hi. I made cheese sauce today for 1st time to add to DS pasta. But its quite thick. I had 2T butter, 2T flour, 1 and half cup milk and 1 cup grated cheese. Did I cook it too long? Why did it come out so thick? Need something abit more runny for his pasta.
Thanks. xxx
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Mandbaby
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Posted: Wed Jan 25, 2012 12:31 pm 
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I would just add more milk to thin it down - and the extra milk certainly wont do bubs any harm.
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sweetpea24
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Posted: Wed Jan 25, 2012 12:37 pm 
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Thanks Smile I tried giving some to LO a couple nights ago with some pasta. He took one looked and refused to even taste. So I froze the rest. Last night I used it with spagetti for myself and DH and guess who helped me eat it?? LO! Little monkey! Smile
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